CHANA DAL NAMKEEN Recipe

Recipe By Mukti Sahay

#snack

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30minstotal
30m.total
CHANA DAL NAMKEEN
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Ingredients for CHANA DAL NAMKEEN Recipe

  • 1/4 Cup Bengal gram
  • 0.06 Tsp Baking soda
  • 0.13 Tsp Red chilly powder
  • 0.06 Tsp Turmeric powder
  • To Taste Salt
  • 0.06 Tsp Black salt
  • 1/4 Tbsp Chat masala
  • 1/4 Cup Oil - for frying

Directions: Chana Dal Namkeen Recipe

  • STEP 1.Soak chana dal/Bengal gram and 1/4 tsp baking soda over night.
  • STEP 2.Drain and keep in the strainer.
  • STEP 3.Heat enough oil and 1/4 tsp turmeric powder in a pan.
  • STEP 4.Deep fry the chana dal in hot oil and drain in a paper napkin.
  • STEP 5.Add salt,black salt,red chilly powder and chat masala and mix well.
  • STEP 6.Now chana dal namkeen is ready to serve with tea.
Nutrition
value
689
calories per serving
66 g Fat8 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    66g
  • Protein
    8g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    8g
  • Fiber
    6g

Fats

  • Fat
    66g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    3mg
  • Vitamin A
    70mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    10mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mukti Sahay