Chana Dal Curry Recipe

Recipe By Bawarchi

Chana Dal Curry is a delicious Indian recipe served as a Curries.

3.5
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15minstotal
15m.total
Chana Dal Curry
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Ingredients for Chana Dal Curry Recipe

  • 1/4 cup chana dal, washed and soaked for 1 hour
  • 1/4 cup coconut milk
  • 1/4 cup grated coconut
  • 1/4 tablespoon Lemon juice
  • 0.06 teaspoon crushed ginger
  • 0.13 teaspoon garlic paste
  • 1/4 onion, chopped fine
  • 3/4 tablespoon Oil
  • 1/2 green chillies, slit
  • 1-1.25 curry leaves
  • As required Mix powders
  • 0.13 teaspoon red chilli powder
  • 1/4 teaspoon coriander seeds powder
  • 1/4 teaspoon cumin seeds powder
  • 0.06 teaspoon turmeric powder
  • 0.06 teaspoon garam masala
Nutrition
value
579
calories per serving
44 g Fat15 g Protein30 g Carbs18 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    15g
  • Carbs
    30g
  • Fiber
    18g

MacroNutrients

  • Carbs
    30g
  • Protein
    15g
  • Fiber
    18g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    6mg
  • Vitamin A
    394mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    133mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    2mg
  • Phosphorus
    232mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi