STEP 1.Onion, chilly has to be cut, gram has to be given a bowl
STEP 2.The gram has to be soaked for 4-5 hours, put the gram in a bowl, then add chopped onion, chili and mix it.
STEP 3.Now add chaat masala salt, lemon juice and green coriander and mix it, now chana chaat is ready, serve it looks very tasty.
Nutrition value
110
calories per serving
2 g Fat7 g Protein16 g Carbs5 g FiberOther
Current Totals
Fat
2g
Protein
7g
Carbs
16g
Fiber
5g
MacroNutrients
Carbs
16g
Protein
7g
Fiber
5g
Fats
Fat
2g
Vitamins & Minerals
Calcium
16mg
Iron
2mg
Vitamin A
55mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
108mg
Selenium
17mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment