1/2 teaspoon each cinnamon clove powder and turmeric powder
1/4 teaspoon each garam masala and pepper powder
As required Salt
As required For Bhatura
2 cup plain flour
2 tablespoon Curds
2 tablespoon butter or oil
1/2 teaspoon baking soda
As required Salt
As required Milk to knead dough
As required Oil to deep fry
Nutrition value
228
calories per serving
8 g Fat10 g Protein27 g Carbs13 g FiberOther
Current Totals
Fat
8g
Protein
10g
Carbs
27g
Fiber
13g
MacroNutrients
Carbs
27g
Protein
10g
Fiber
13g
Fats
Fat
8g
Vitamins & Minerals
Calcium
108mg
Iron
4mg
Vitamin A
512mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
125mcg
Vitamin B12
< 1mcg
Vitamin C
23mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
93mg
Manganese
1mg
Phosphorus
154mg
Selenium
19mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment