Champagne-Tangerine Jelly Recipe
Recipe By Rachael Ray
4.7
20 Rating -
Rate
Vegdiet
25minstotal
20minsPrep
5minsCook
25m.total
20m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Champagne-Tangerine Jelly Recipe
- 0.38 cup Strained fresh tangerine or clementine juice
- 0.38 tablespoon Unflavored gelatin
Nutrition
value
value
75
calories per serving
< 1 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat0g
- Protein0g
- Carbs6g
- Fiber0g
MacroNutrients
- Carbs6g
- Protein0g
- Fiber0g
Fats
- Fat0g
Vitamins & Minerals
- Calcium4mg
- Iron0mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium4mg
- Manganese0mg
- Phosphorus4mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray