Ingredients for Champagne Salmon & Fettuccine Recipe
2 ounce Uncooked Fettuccine
1/2 cup Cut fresh asparagus
1/4 cup Water
1/4 cup Chicken Broth
1/2 cup Brut champagne, divided
1/4 Medium Onion, Sliced
0.13 teaspoon Dried tarragon
0.13 teaspoon Pepper, Divided
1 Salmon Fillets
1/2 Garlic Cloves, Minced
0.13 teaspoon Dried Basil
0.13 teaspoon Brown sugar
0.06 teaspoon Salt
0.19 cup Cold Butter, Cubed
Nutrition value
96
calories per serving
2 g Fat13 g Protein6 g Carbs8 g FiberOther
Current Totals
Fat
2g
Protein
13g
Carbs
6g
Fiber
8g
MacroNutrients
Carbs
6g
Protein
13g
Fiber
8g
Fats
Fat
2g
Vitamins & Minerals
Calcium
80mg
Iron
4mg
Vitamin A
300mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
75mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
1mg
Phosphorus
135mg
Selenium
15mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment