Chaina Grass With Jelly Topping Recipe

Recipe By Slurrp

Chaina Grass with Jelly Topping is a delightful and refreshing dessert that combines the smooth texture of chaina grass with the fruity goodness of jelly. This dessert is perfect for hot summer days or as a sweet treat after a meal. The chaina grass is made from agar-agar, a vegetarian gelatin substitute, and is flavored with milk and sugar. The jelly topping adds a burst of color and flavor, making this dessert visually appealing and delicious.

4.4
21 Rating -
Rate
Vegdiet
1hr total
1hr Cook
1hr total
1hr Cook
Chaina Grass With Jelly Topping
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ingredients serve

Ingredients for Chaina Grass With Jelly Topping Recipe

  • 0.33 cup Milk
  • 0.08 cup Sugar
  • 0.33 tablespoon Agar Agar Powder
  • 0.17 Packet Jelly Mix
  • as required Water

Directions: Chaina Grass With Jelly Topping Recipe

Cooking Directions

  • STEP 1.In a saucepan, heat milk and sugar until the sugar dissolves.
  • STEP 2.Add agar-agar powder to the milk mixture and stir well.
  • STEP 3.Bring the mixture to a boil and simmer for a few minutes until the agar-agar is completely dissolved.
  • STEP 4.Pour the mixture into a mold and let it cool and set in the refrigerator for a few hours.
  • STEP 5.Prepare the jelly according to the package instructions and let it cool.
  • STEP 6.Once the chaina grass is set, pour the jelly over it and refrigerate again until the jelly is set.
  • STEP 7.Serve chilled and enjoy!

Cooking Tips

  • Make sure to dissolve the agar-agar completely to avoid any lumps in the chaina grass.
  • You can use any flavor of jelly for the topping, such as strawberry, orange, or lime.
  • For a more decorative presentation, you can use different colors of jelly and create layers.

Storage and Serving

  • Store the Chaina Grass with Jelly Topping in the refrigerator to keep it fresh.
  • Serve chilled as a dessert or a sweet treat.
  • You can garnish with fresh fruits or whipped cream for added flavor and presentation.
Nutrition
value
99
calories per serving
6 g Fat3 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    0g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    0g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    80mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp