Chai Affogato Recipe

Name: Chai Affogato Recipe
Total time: 25 min
Yield: 8
Cuisine: American

Recipe By Cookie and Kate

Strong, spiced chai tea poured over rich, honey-sweetened ice cream makes a beautiful hot-and-cold dessert. The creamy homemade coconut milk ice cream is dairy free and egg free. For a super simple treat, buy a quality vanilla ice cream and pour extra-strong, freshly brewed chai tea over it.

4.3

12 Rating -

Rate

Vegdiet

25minstotal

20minsPrep

5minsCook

25m.total

20m.Prep

5m.Cook

plan

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ingredients serve

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Ingredients for Chai Affogato Recipe

1/4 can Full fat coconut milk
0.08 cup Honey
0.08 cup Water
0.13 teaspoon Pure vanilla extract
0.06 teaspoon Cinnamon
dash Fine grain sea salt
0.19 teaspoon Arrowroot starch
1 Spiced chai tea bags

Nutrition
value

calories per serving

2 g Fat3 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
3g
Carbs
16g
Fiber
< 1g

MacroNutrients

Carbs
16g
Protein
3g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
248mg
Iron
14mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
156mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookie and Kate