Cemita poblana (mexican burger) Recipe
Recipe By Better Butter
Cemita poblana is a mexican burger from the city of puebla. It comes with a variety of fillings, the most popular one is with thin breaded veal fillet (milanesa) or cutlet along with toppings like onion, avocado, lettuce or celery leaves, cheese, and chipotle sauce. If you are avoiding red meats you can use chicken instead.
3.8
27 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cemita poblana (mexican burger) Recipe
- 1 Cemita bun
- 1 Veal fillet
- As required Cheese ............ grated mozarella or white cheese
- As required Tender celery leaves or lettuce
- As required onion ..... sliced
- 1 Avocado
- 1 cup Bread crumbs
- 2 Egg
- 1 cup Flour
- As required Salt
- As required oil .......... to fry
- As required potato wafers / chips .. for accompaniment
Nutrition
value
value
769
calories per serving
21 g Fat34 g Protein108 g Carbs9 g FiberOther
Current Totals
- Fat21g
- Protein34g
- Carbs108g
- Fiber9g
MacroNutrients
- Carbs108g
- Protein34g
- Fiber9g
Fats
- Fat21g
Vitamins & Minerals
- Calcium332mg
- Iron9mg
- Vitamin A17mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9107mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium91mg
- Manganese2mg
- Phosphorus450mg
- Selenium78mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter