Ingredients for Celery Soup With Bacon Croutons Recipe
3/4 tablespoon Unsalted butter
0.38 Medium leeks, halved and thinly sliced
1/4 Medium onions, finely chopped
0.38 Large garlic cloves, thinly sliced
As required Kosher salt
As required Pepper
1.50 Large celery ribs, trimmed and thinly sliced
1/2 ounce Bacon, finely diced
0.06 inch Three thick slices of country bread, cut into 1/2 inch dice
0.06 cup Creme fraiche or sour cream
Nutrition value
63
calories per serving
< 1 g Fat3 g Protein10 g Carbs5 g FiberOther
Current Totals
Fat
< 1g
Protein
3g
Carbs
10g
Fiber
5g
MacroNutrients
Carbs
10g
Protein
3g
Fiber
5g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
86mg
Iron
3mg
Vitamin A
785mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
1mg
Phosphorus
101mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment