Ingredients for Celery Salad With Sherry Vinaigrette Recipe
1/4 bunch Celery, Chopped
1/4 can Whole kernel corn, drained
1/4 piece Head leaf lettuce rinsed, dried, and torn into bite sized
0.06 As required Cup garden cress, or more
1.25 tablespoon Soybean oil
1/2 tablespoon Sherry vinegar
1/4 Small Shallot, Minced
0.03 teaspoon Dijon mustard
As required Salt
Nutrition value
162
calories per serving
17 g Fat< 1 g Protein1 g Carbs1 g FiberOther
Current Totals
Fat
17g
Protein
< 1g
Carbs
1g
Fiber
1g
MacroNutrients
Carbs
1g
Protein
< 1g
Fiber
1g
Fats
Fat
17g
Vitamins & Minerals
Calcium
25mg
Iron
< 1mg
Vitamin A
294mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment