Celery Root, Apple And Fennel Slaw Recipe

Name: Celery Root, Apple And Fennel Slaw Recipe
Total time: 45 min
Yield: 8
Cuisine: European

Recipe By Food & Wine

Learn how to make Celery Root, Apple And Fennel Slaw.

4.1

27 Rating -

Rate

Non Vegdiet

45minstotal

45m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Celery Root, Apple And Fennel Slaw Recipe

0.13 pound Celery root, peeled and julienned, preferably on a mandoline
0.06 cup Sugar
0.13 teaspoon Kosher salt, plus more for seasoning
0.03 cup Extra virgin olive oil
1/4 tablespoon Apple cider vinegar
0.13 tablespoon Dijon mustard
0.13 tablespoon Drained capers, chopped
0.13 tablespoon Drained prepared horseradish
1/4 Braeburn or lady apples, cored and julienned, preferably on a mandoline
0.06 cup 5 celery ribs, thinly sliced, plus lightly packed celery leaves
0.13 Small fennel bulbhalved, cored and julienned, preferably on a mandoline
0.06 cup Lightly packed parsley leaves
1/4 tablespoon Finely chopped oregano

Nutrition
value

265

calories per serving

16 g Fat7 g Protein29 g Carbs15 g FiberOther

Current Totals

Fat
16g
Protein
7g
Carbs
29g
Fiber
15g

MacroNutrients

Carbs
29g
Protein
7g
Fiber
15g

Fats

Fat
16g

Vitamins & Minerals

Calcium
464mg
Iron
9mg
Vitamin A
612mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
< 1mcg
Vitamin C
29mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
142mg
Manganese
2mg
Phosphorus
196mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine