This glorious salad is extremely simple to make. The three primary ingredients blend beautifully to form a combination of salty fish, creamy potato and fragrant crisp celery, tied together with peppery olive oil and lemon.
Ingredients for Celery, Potato And Salt Cod Salad Recipe
62.50 gram Salt cod fillet
100 gram New potatoes
1/4 Head of celery
1/4 Bay leaf
1/4 Lemon
37.50 milliliter Extra virgin olive oil
Nutrition value
404
calories per serving
38 g Fat2 g Protein15 g Carbs2 g FiberOther
Current Totals
Fat
38g
Protein
2g
Carbs
15g
Fiber
2g
MacroNutrients
Carbs
15g
Protein
2g
Fiber
2g
Fats
Fat
38g
Vitamins & Minerals
Calcium
42mg
Iron
1mg
Vitamin A
130mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
37mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
52mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment