Cedar Plank Salmon With Watermelon Feta Salsa. Recipe

Recipe By HalfBaked Harvest

If there was ever a way to cook salmon, it's on a cedar plank.

3.8
18 Rating -
Rate
1hr total
15minsPrep
15minsCook
1hr total
15m.Prep
15m.Cook
Cedar Plank Salmon With Watermelon Feta Salsa.
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ingredients serve

Ingredients for Cedar Plank Salmon With Watermelon Feta Salsa. Recipe

  • 1/4 large cedar plank
  • As required orange juice or water for soaking
  • 1/4 pound whole salmon fillet about 2 , skin removed
  • 1/2 tablespoon dark brown sugar
  • 1/4 tablespoon Paprika
  • 0.13 teaspoon cayenne more or less adjust to your taste
  • 0.13 teaspoon garlic powder
  • 0.13 teaspoon dried thyme
  • 0.13 teaspoon salt + pepper
  • As required olive oil for rubbing
  • 0.13 cup a small seedless watermelon diced
  • 1/4 cup fresh diced mango or pineapple
  • 1/4 jalapeno seeded if desired + chopped
  • 0.06 cup fresh cilantro chopped
  • 1/2 juice of limes
  • 1/4 tablespoon honey
  • 1 ounce feta cheese crumbled
Nutrition
value
370
calories per serving
18 g Fat31 g Protein22 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    31g
  • Carbs
    22g
  • Fiber
    4g

MacroNutrients

  • Carbs
    22g
  • Protein
    31g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    260mg
  • Iron
    6mg
  • Vitamin A
    476mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    170mg
  • Vitamin B9
    1341mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    48mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    395mg
  • Selenium
    50mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest