Honey Ginger Cedar Plank Grilled Salmon With Avocado Salsa Recipe

Recipe By HalfBaked Harvest

Meet your new favorite super simple summertime dinner. This sweet, tangy, and spicy cedar plank grilled salmon is topped with a nectarine, corn, and avocado salsa and is bursting with fresh flavor and color. It comes together in under an hour, uses farmers market ingredients, and is all around delicious.

3.7
12 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Honey Ginger Cedar Plank Grilled Salmon With Avocado Salsa
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ingredients serve

Ingredients for Honey Ginger Cedar Plank Grilled Salmon With Avocado Salsa Recipe

  • 0.17 wild caught, skin on salmon
  • 0.17 zest of lemon
  • 0.17 inch fresh ginger, grated
  • 0.17 clove garlic, grated
  • As required Black pepper
  • 1/25 cup low sodium soy sauce
  • 0.33 tablespoon honey
  • 0.17 tablespoon chili paste
  • 0.17 nectarine, chopped
  • 0.17 ear grilled corn, kernels removed
  • 0.17 avocado, diced
  • 0.17 jalapeño, seeded and chopped
  • 0.08 juice of a lemon
  • 0.08 juice of a lime
  • 0.06 cup fresh cilantro, chopped
  • 0.33 tablespoon fresh basil, chopped
Nutrition
value
53
calories per serving
1 g Fat2 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    4mg
  • Vitamin A
    338mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest