Cauliflower Gnocchi Recipe

Recipe By Simply Recipes

Trader joes gluten-free cauliflower gnocchi has become a popular frozen food kitchen staple. This copycat version uses five ingredientsso easy Add it to soup, toss with your favorite sauce, or saut with a little olive oil for a simple italian dinner.

4.9
18 Rating -
Rate
Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
Cauliflower Gnocchi
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ingredients serve

Ingredients for Cauliflower Gnocchi Recipe

  • 2 cup Cauliflower Florets
  • 1/4 teaspoon Sea salt
  • 1.50 tablespoon Olive Oil, Divided
  • 1/4 cup Cassava flour
  • 0.13 cup Potato starch
  • As required Suggested toppings
  • As required Parmesan cheese
  • As required Fresh Chopped Parsley
Nutrition
value
330
calories per serving
22 g Fat7 g Protein25 g Carbs12 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    7g
  • Carbs
    25g
  • Fiber
    12g

MacroNutrients

  • Carbs
    25g
  • Protein
    7g
  • Fiber
    12g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    3mg
  • Vitamin A
    1013mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    151mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    152mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    160mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes