Ingredients for Spicy Roasted Cauliflower Veggie Burritos Recipe
1 Large Flour Tortillas
1/4 cup Shredded Monterey Jack Cheese
1/4 cup Cooked rice, try this cilantro lime rice recipe
1/4 cup Cooked pinto or black beans or try this homemade refried beans recipe
As required Optional add ins or toppings:sour cream, avocado or guacamole, shredded cabbage or lettuce, corn salsa, diced tomatoes or pico de gallo, hot sauce
1/4 Medium head cauliflower, cut into small florets
1/2 Medium bell peppers, any color, seeds removed and sliced into thin strips
0.38 teaspoon Ancho chili powder or use our homemade chili powder, see notes
0.38 teaspoon Smoked paprika
1/4 teaspoon Onion powder
1/4 teaspoon Garlic powder
0.03 teaspoon 1/4 teaspoon cayenne pepper, depending on how spicy you want the veggies
0.13 teaspoon Fine sea salt
1/2 Lime or lemon wedges
Nutrition value
400
calories per serving
13 g Fat11 g Protein59 g Carbs14 g FiberOther
Current Totals
Fat
13g
Protein
11g
Carbs
59g
Fiber
14g
MacroNutrients
Carbs
59g
Protein
11g
Fiber
14g
Fats
Fat
13g
Vitamins & Minerals
Calcium
122mg
Iron
6mg
Vitamin A
575mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
0mcg
Vitamin C
137mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
112mg
Manganese
< 1mg
Phosphorus
181mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment