Cauliflower Soup With Bacon Toasts Recipe
Recipe By Rachael Ray
4.2
29 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cauliflower Soup With Bacon Toasts Recipe
- 1 tablespoon Unsalted butter
- 1/4 Medium Onion, Finely Chopped
- 1/4 Large or 2 small heads cauliflower, cored and finely chopped
- 1.25 cup Chicken Broth
- 1 Bacon strips, cut in 1/2
- 0.13 Loaf italian bread
- 0.13 cup Shredded Monterey Jack Cheese
Nutrition
value
value
273
calories per serving
8 g Fat43 g Protein3 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein43g
- Carbs3g
- Fiber5g
MacroNutrients
- Carbs3g
- Protein43g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium54mg
- Iron2mg
- Vitamin A279mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus282mg
- Selenium39mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray