Cauliflower Risotto Recipe

Recipe By Keto Connect

Traditional creamy risotto made with cauliflower to cut the carbs.

4.2
14 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Cauliflower Risotto
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ingredients serve

Ingredients for Cauliflower Risotto Recipe

  • 0.06 cup Butter
  • 0.06 cup White onion, finely chopped
  • 1/4 Clove garlic, minced
  • 1/4 Small cauliflower head, cut into florets
  • 1/4 cup Sliced Mushrooms
  • 0.13 cup Chicken Broth
  • 0.13 cup Heavy cream
  • 1/4 cup Grated Parmesan
  • 1/4 teaspoon Dried Thyme
  • 0.19 teaspoon Pink himalayan salt
  • 0.13 teaspoon Black pepper
Nutrition
value
62
calories per serving
< 1 g Fat5 g Protein8 g Carbs10 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    8g
  • Fiber
    10g

MacroNutrients

  • Carbs
    8g
  • Protein
    5g
  • Fiber
    10g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    3mg
  • Vitamin A
    67mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    164mg
  • Selenium
    < 1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Keto Connect