Cauliflower Rice Carne Asada Bowls With Mango Salsa Recipe

Recipe By HalfBaked Harvest

A beautiful rice bowl with marinated steak

3.6
10 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
15minsCook
1hr total
15m.Prep
15m.Cook
Cauliflower Rice Carne Asada Bowls With Mango Salsa
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ingredients serve

Ingredients for Cauliflower Rice Carne Asada Bowls With Mango Salsa Recipe

  • 1/4 pound flank steak
  • 1/25 cup olive oil
  • 0.06 cup Orange juice
  • 0.67 cloves garlic, minced or grated
  • 0.17 chipotle pepper in adobo, chopped
  • 0.17 zest and juice of lime
  • 0.08 cup fresh cilantro, chopped
  • As required shredded lettuce, sliced avocado, and cheese, for serving
  • 0.33 cup riced cauliflower
  • 0.17 tablespoon olive oil
  • 0.17 teaspoon cumin
  • 1/25 cup fresh cilantro chopped
  • 0.17 mango, chopped
  • 0.17 jalapeño, seeded and chopped
  • 0.17 juice of lime
  • 1/25 cup fresh cilantro, chopped
Nutrition
value
213
calories per serving
14 g Fat6 g Protein13 g Carbs6 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    6g
  • Carbs
    13g
  • Fiber
    6g

MacroNutrients

  • Carbs
    13g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    2mg
  • Vitamin A
    957mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    57mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    2mg
  • Phosphorus
    58mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest