Ingredients for Cauliflower Rice Carne Asada Bowls With Mango Salsa Recipe
1/4 pound flank steak
1/25 cup olive oil
0.06 cup Orange juice
0.67 cloves garlic, minced or grated
0.17 chipotle pepper in adobo, chopped
0.17 zest and juice of lime
0.08 cup fresh cilantro, chopped
As required shredded lettuce, sliced avocado, and cheese, for serving
0.33 cup riced cauliflower
0.17 tablespoon olive oil
0.17 teaspoon cumin
1/25 cup fresh cilantro chopped
0.17 mango, chopped
0.17 jalapeño, seeded and chopped
0.17 juice of lime
1/25 cup fresh cilantro, chopped
Nutrition value
213
calories per serving
14 g Fat6 g Protein13 g Carbs6 g FiberOther
Current Totals
Fat
14g
Protein
6g
Carbs
13g
Fiber
6g
MacroNutrients
Carbs
13g
Protein
6g
Fiber
6g
Fats
Fat
14g
Vitamins & Minerals
Calcium
88mg
Iron
2mg
Vitamin A
957mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
57mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
48mg
Manganese
2mg
Phosphorus
58mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment