Cauliflower Potato Salad Recipe

Recipe By EatingWell

This cauliflower "Potato" Salad recipe has all the flavor of your traditional potato salad--without the potato. We slashed carbs from this classic salad by using cauliflower instead, but kept all the familiar flavors the same.

4.7
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30minstotal
30m.total
Cauliflower Potato Salad
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Ingredients for Cauliflower Potato Salad Recipe

  • 1 cup Cauliflower Florets
  • 1/4 tablespoon Extra virgin olive oil
  • 0.06 cup Thinly sliced scallions
  • 0.06 cup Mayonnaise
  • 0.38 tablespoon Dill pickle relish
  • 1/4 tablespoon Chopped Fresh Flat Leaf Parsley
  • 0.19 tablespoon Coarse dijon mustard
  • 0.06 teaspoon Ground pepper
Nutrition
value
75
calories per serving
4 g Fat4 g Protein5 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    6g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    2mg
  • Vitamin A
    168mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    85mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    79mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell