Cauliflower Peas Curry With Spices Recipe

Recipe By Bawarchi

Cauliflower Peas Curry with Spices is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Cauliflower Peas Curry With Spices
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Ingredients for Cauliflower Peas Curry With Spices Recipe

  • 375 gram Cauliflower
  • 75 gram Green Peas
  • 1.50 Green chillies
  • 1/4 teaspoon Mustard Seed
  • 1/4 teaspoon Cumin coriander
  • 1/4 teaspoon Turmeric powder
  • 1/4 teaspoon Chilli Powder
  • 1.50 tablespoon Oil
  • 0.13 cup Coriander leaves
  • 1/2 tablespoon Oil
  • 1/2 teaspoon Turmeric Powder
  • As required Salt
Nutrition
value
407
calories per serving
29 g Fat15 g Protein19 g Carbs21 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    15g
  • Carbs
    19g
  • Fiber
    21g

MacroNutrients

  • Carbs
    19g
  • Protein
    15g
  • Fiber
    21g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    8mg
  • Vitamin A
    842mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    225mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    212mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    144mg
  • Manganese
    2mg
  • Phosphorus
    246mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi