Cauliflower grits with spicy shrimp is a healthier version of southern comfort food Sauteed shrimp with bacon, creamy cauliflower grits, and fresh greens.
Ingredients for Cauliflower Grits With Spicy Shrimp Recipe
1/4 cup Unsweeted cashew milk, or coconut milk or whole dairy milk
1/4 tablespoon Unsalted butter, or ghee
0.06 cup Unsalted chicken stock, or vegetable stock
0.06 teaspoon Kosher salt
0.06 cup Grated Sharp Cheddar Cheese
0.06 teaspoon Kosher Salt, Divided
0.03 teaspoon Black pepper
0.03 teaspoon Cayenne pepper
0.03 teaspoon Paprika
1/2 tablespoon Olive oil, to substitute bacon grease if desired
1 teaspoon Lemon juice
0.06 cup Green Onions, Thinly Sliced
Nutrition value
317
calories per serving
26 g Fat10 g Protein12 g Carbs2 g FiberOther
Current Totals
Fat
26g
Protein
10g
Carbs
12g
Fiber
2g
MacroNutrients
Carbs
12g
Protein
10g
Fiber
2g
Fats
Fat
26g
Vitamins & Minerals
Calcium
103mg
Iron
2mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
122mg
Manganese
< 1mg
Phosphorus
252mg
Selenium
7mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment