Cauliflower Grits With Spicy Shrimp Recipe

Recipe By Jessica Gavin

Cauliflower grits with spicy shrimp is a healthier version of southern comfort food Sauteed shrimp with bacon, creamy cauliflower grits, and fresh greens.

4.7
23 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Cauliflower Grits With Spicy Shrimp
plan
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ingredients serve

Ingredients for Cauliflower Grits With Spicy Shrimp Recipe

  • 1/4 cup Unsweeted cashew milk, or coconut milk or whole dairy milk
  • 1/4 tablespoon Unsalted butter, or ghee
  • 0.06 cup Unsalted chicken stock, or vegetable stock
  • 0.06 teaspoon Kosher salt
  • 0.06 cup Grated Sharp Cheddar Cheese
  • 0.06 teaspoon Kosher Salt, Divided
  • 0.03 teaspoon Black pepper
  • 0.03 teaspoon Cayenne pepper
  • 0.03 teaspoon Paprika
  • 1/2 tablespoon Olive oil, to substitute bacon grease if desired
  • 1 teaspoon Lemon juice
  • 0.06 cup Green Onions, Thinly Sliced
Nutrition
value
317
calories per serving
26 g Fat10 g Protein12 g Carbs2 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    10g
  • Carbs
    12g
  • Fiber
    2g

MacroNutrients

  • Carbs
    12g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    2mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    < 1mg
  • Phosphorus
    252mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jessica Gavin