Cauliflower Crust Tomato Basil Pizza Recipe

Recipe By Culinary Ginger

Blended cauliflower is substituted for flour and with the addition of basil, parmesan, mozzarella and goat cheese.

3.8
12 Rating -
Rate
Non Vegdiet
42minstotal
20minsPrep
22minsCook
42m.total
20m.Prep
22m.Cook
Cauliflower Crust Tomato Basil Pizza
plan
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ingredients serve

Ingredients for Cauliflower Crust Tomato Basil Pizza Recipe

  • 0.17 Medium cauliflower, cut into small florets
  • 0.17 Large egg, lightly beaten
  • 1/25 teaspoon Salt
  • 0.08 teaspoon Dried basil
  • 0.06 cup Shredded mozzarella, plus 3/4 cup for topping
  • 1/25 cup Grated parmesan cheese
  • 0.33 ounce Goat cheese
  • 0.33 tablespoon Olive oil
  • As required Pizza sauce
  • 1/2 Medium tomatoes
  • As required Fresh basil leaves
Nutrition
value
117
calories per serving
7 g Fat6 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    6g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    < 1mg
  • Vitamin A
    675mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    112mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Culinary Ginger