Cauliflower Cheese Gnocchi Recipe
Recipe By Taste
A nutty, creamy pasta made in the one pan stovetop to oven to table.
4.4
25 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cauliflower Cheese Gnocchi Recipe
- 1/4 Medium cauliflower, cut into florets
- 1/2 tablespoon Olive oil
- 20 gram Unsalted butter, chopped
- 30 gram Bacon rashers, coarsely chopped
- 20 gram Roasted hazelnuts, coarsely chopped
- 1/2 tablespoon Fresh Rosemary Leaves
- 1/2 tablespoon Plain flour
- 150 milliliter Milk
- 21.25 gram Finely grated gruye re or mozzarella
- 15 gram Finely grated parmesan, plus extra, to serve
- 125 gram Fresh gnocchi
Nutrition
value
value
457
calories per serving
31 g Fat16 g Protein30 g Carbs8 g FiberOther
Current Totals
- Fat31g
- Protein16g
- Carbs30g
- Fiber8g
MacroNutrients
- Carbs30g
- Protein16g
- Fiber8g
Fats
- Fat31g
Vitamins & Minerals
- Calcium435mg
- Iron4mg
- Vitamin A65mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B976mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium85mg
- Manganese1mg
- Phosphorus332mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste