Cheesy Cauliflower Casserole Recipe

Recipe By The Spruce Eats

Green onions and red bell pepper make this a festive choice for any holiday meal or family dinner. Use your food processor to make bread crumbs with day-old bread. Keep a bag in the freezer for whenever you need them. Use bread crumbs for meatloaf, meatballs, and casserole toppings.

4.4
16 Rating -
Rate
Vegdiet
1hr 2minstotal
20minsPrep
42minsCook
1hr 2m.total
20m.Prep
42m.Cook
Cheesy Cauliflower Casserole
plan
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ingredients serve

Ingredients for Cheesy Cauliflower Casserole Recipe

  • 1/4 Medium Head Cauliflower
  • 1.50 tablespoon Butter
  • 0.13 Red Bell Pepper
  • 1 Green Onions
  • 1/4 tablespoon Parsley
  • 3/4 tablespoon All purpose flour
  • 0.38 cup Milk
  • 0.38 cup Sharp Cheddar Cheese
  • 0.13 teaspoon Salt
  • 0.03 teaspoon Ground black pepper
Nutrition
value
510
calories per serving
19 g Fat28 g Protein55 g Carbs7 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    28g
  • Carbs
    55g
  • Fiber
    7g

MacroNutrients

  • Carbs
    55g
  • Protein
    28g
  • Fiber
    7g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    755mg
  • Iron
    3mg
  • Vitamin A
    249mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    105mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    60mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    564mg
  • Selenium
    23mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats