A healthy vegetarian spin on classic buffalo wings, these easy cauliflower buffalo wings are lightly battered, then baked for an easy, addictive appetizer.
0.13 cup White Whole Wheat Flour, Or Swap Additional All Purpose Flour
0.13 cup All purpose flour
1/2 teaspoon Garlic powder
1.75 cup Cauliflower Florets About 24 Ounces
0.19 cup Buffalo Wing Sauce I Used Franks
1/4 tablespoon Unsalted butter
1/4 Medium Ripe Hass Avocado, Pitted And Diced
0.13 cup Non fat plain greek yogurt
1/4 Clove Minced Garlic
1/2 teaspoon Fresh lemon juice
0.06 teaspoon Black pepper
1/2-1 tablespoon Crumbled Blue Cheese, To Taste
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment