I frequently serve fish fillets because they're good for my family's health and easy to prepare. I incorporated the homemade salsa into this meal to help us meet our daily fruit quotas.
Ingredients for Catfish With Spiced Fruit Salsa Recipe
1 Catfish Fillets
1/2 teaspoon Canola oil
1/2 teaspoon Ground coriander
1/4 teaspoon Ground Cumin
0.06 teaspoon Ground cinnamon
0.06 teaspoon Cayenne pepper
0.19 teaspoon Salt
0.13 cup Dried tropical fruit
0.08 cup Unsweetened apple juice
1/4 tablespoon Cider vinegar
1/4 tablespoon Apricot spreadable fruit
1/2 tablespoon Minced Fresh Parsley
Nutrition value
160
calories per serving
6 g Fat13 g Protein9 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
13g
Carbs
9g
Fiber
2g
MacroNutrients
Carbs
9g
Protein
13g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
44mg
Iron
< 1mg
Vitamin A
331mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
2mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
189mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment