Catelli Bistro California Sushi Pasta Salad With Pickled Ginger Dressing Recipe

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The flavours of a traditional california sushi roll are adapted for this light and fresh pasta salad. Perfect for summer dining al fresco.

3.9
17 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Catelli Bistro California Sushi Pasta Salad With Pickled Ginger Dressing
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ingredients serve

Ingredients for Catelli Bistro California Sushi Pasta Salad With Pickled Ginger Dressing Recipe

  • 0.17 Package catelli bistro tri colour rotini
  • 1.33 ounce Surimi crabmeat, shredded
  • 0.17 cup Chopped cucumber
  • 0.33 Green Onions, Sliced
  • 1/25 cup Canola oil
  • 0.33 tablespoon Soy sauce
  • 0.33 tablespoon Rice wine vinegar
  • 0.17 tablespoon Chopped pickled ginger
  • 0.33 teaspoon Toasted Sesame Seeds
  • 0.17 teaspoon Sesame oil
  • 0.17 Ripe avocado, diced
Nutrition
value
181
calories per serving
11 g Fat9 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    9g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    9g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    9mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    139mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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