Catch-Of-The-Day Casserole Recipe

Recipe By Taste Of Home

This super salmon recipe comes from my dear mother-in-law. She's one of the best cooks I know and one of the best mothersa real gem. Cathy Clugston, Cloverdale, Indiana.

3.6
13 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Catch-Of-The-Day Casserole
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ingredients serve

Ingredients for Catch-Of-The-Day Casserole Recipe

  • 1 ounce Uncooked small shell pasta
  • 1/4 can Condensed cream of celery soup, undiluted
  • 0.13 cup Mayonnaise
  • 0.06 cup Milk
  • 0.06 cup Shredded Cheddar Cheese
  • 1/4 Package frozen peas, thawed
  • 1/4 can Salmon, drained, bones and skin removed
  • 1/4 tablespoon Finely Chopped Onion
Nutrition
value
104
calories per serving
3 g Fat7 g Protein23 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    7g
  • Carbs
    23g
  • Fiber
    1g

MacroNutrients

  • Carbs
    23g
  • Protein
    7g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    < 1mg
  • Vitamin A
    39mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    123mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home