Castello Summer Of Blue Rosemary And Blue Cheese Biscuits Recipe

Name: Castello Summer Of Blue Rosemary And Blue Cheese Biscuits Recipe
Yield: 2
Cuisine: Indian

Recipe By Honest Cooking

Simple, buttery biscuits are amped up with creamy blue cheese and a hint of rosemary. The savory combination is perfect at any meal.

4.8

13 Rating -

Rate

Vegdiet

Castello Summer Of Blue Rosemary And Blue Cheese Biscuits

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Ingredients for Castello Summer Of Blue Rosemary And Blue Cheese Biscuits Recipe

1.13 cup All-purpose flour
0.38 teaspoon Salt
1/2 teaspoon Sugar
2 teaspoon Baking powder
1.50 ounce Up to of castello blue cheese
1/2 sprig Largeof rosemary, stem removed, diced very small
0.17 cup Cold Butter

Nutrition
value

133

calories per serving

7 g Fat10 g Protein8 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
10g
Carbs
8g
Fiber
4g

MacroNutrients

Carbs
8g
Protein
10g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
231mg
Iron
< 1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
171mg
Selenium
14mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking