Cast-Iron Skillet Chicken Dirty Rice Recipe

Recipe By Betty Crocker

In our version of the creole classic dirty rice, we substituted ground chicken for pork sausage. Our no-fuss, one-pan alternative is ready in only 40 minutes.

4.9
28 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Cast-Iron Skillet Chicken Dirty Rice
plan
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ingredients serve

Ingredients for Cast-Iron Skillet Chicken Dirty Rice Recipe

  • 0.19 tablespoon Canola oil
  • 0.06 pound Ground chicken thighs
  • 0.06 pound Chicken livers, pureed
  • 0.17 cup Progressotm chicken broth
  • 0.38 Cloves garlic, finely chopped
  • 0.13 Anaheim chile, diced
  • 1/4 tablespoon Finely chopped italian parsley
  • 0.19 teaspoon Creole seasoning
  • 0.06 teaspoon Ground red pepper
  • 1/4 Stalks celery with greens, diced
  • 0.13 Medium onion, chopped
  • 0.31 cup Hot cooked white rice
  • 0.13 bunch Green onions, diced
Nutrition
value
422
calories per serving
12 g Fat22 g Protein54 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    22g
  • Carbs
    54g
  • Fiber
    4g

MacroNutrients

  • Carbs
    54g
  • Protein
    22g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    5mg
  • Vitamin A
    262mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    1mg
  • Phosphorus
    264mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker