Cast-Iron Sausage Pizza Recipe

Name: Cast-iron Sausage Pizza Recipe
Total time: 50 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

This shortcut cast-iron pizza starts with frozen dough. Add you family's favorite toppings for variety. — Taste of Home Test Kitchen.

3.8

10 Rating -

Rate

Non Vegdiet

50minstotal

30minsPrep

20minsCook

50m.total

30m.Prep

20m.Cook

plan

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ingredients serve

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Ingredients for Cast-Iron Sausage Pizza Recipe

0.17 Loaf Frozen Bread Dough, Thawed
0.33 teaspoon Cornmeal
1/4 cup Pizza Sauce
0.08 pound Bulk italian sausage, cooked and drained
1/4 cup Shredded part skim mozzarella cheese, divided
0.17 teaspoon Dried oregano
0.17 Small green pepper, sliced into rings
flakes Crushed red pepper optional

Nutrition
value

155

calories per serving

9 g Fat13 g Protein6 g Carbs< 1 g FiberOther

Current Totals

Fat
9g
Protein
13g
Carbs
6g
Fiber
< 1g

MacroNutrients

Carbs
6g
Protein
13g
Fiber
< 1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
199mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
164mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home