Cassata Trifle Recipe

Name: Cassata Trifle Recipe
Total time: 25 min
Yield: 8
Cuisine: British

Recipe By Taste

Layers of sponge fingers, fruit and fresh ricotta are doused in cream and chocolate to create this decadent dessert.

4.3

19 Rating -

Rate

25minstotal

25minsPrep

25m.total

25m.Prep

plan

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Ingredients for Cassata Trifle Recipe

25 gram Sponge finger biscuits
18.75 milliliter Vin santo* wine or other dessert wine
56.25 gram Fresh raspberries or frozen raspberries, plus extra to serve
62.50 gram Fresh ricotta
1/25 cup Icing sugar
75 milliliter Thickened cream
3.13 gram Mixed glace fruits, chopped

Nutrition
value

157

calories per serving

5 g Fat1 g Protein21 g Carbs4 g FiberOther

Current Totals

Fat
5g
Protein
1g
Carbs
21g
Fiber
4g

MacroNutrients

Carbs
21g
Protein
1g
Fiber
4g

Fats

Fat
5g

Vitamins & Minerals

Calcium
20mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
0mg
Phosphorus
50mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste