Cashew Pakodas Recipe

Recipe By Bawarchi

Cashew Pakodas is a delicious Indian recipe served as a Snacks.

3.6
18 Rating -
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15minstotal
15m.total
Cashew Pakodas
plan
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ingredients serve

Ingredients for Cashew Pakodas Recipe

  • 37.50 gram Cashews Green chillies 5
  • 1/2 Onion , chopped
  • 1/4 piece Ginger small chopped
  • As required Curry leaves
  • As required Coriander leaves
  • 1/2 cup Dalia split powder, pottukkadalai flour
  • 1/4 cup Rice flour
  • As required Salt
  • As required Red chilli powder
Nutrition
value
215
calories per serving
1 g Fat6 g Protein43 g Carbs7 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    43g
  • Fiber
    7g

MacroNutrients

  • Carbs
    43g
  • Protein
    6g
  • Fiber
    7g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    5mg
  • Vitamin A
    605mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    54mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    < 1mg
  • Phosphorus
    117mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi