Cashew Murukku/Mundhiri Murukku Recipe

Recipe By Better Butter

Cashew murukku is a rich, crunchy and delicious murukku prepared with rice flour and cashew paste.

3.8
17 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Cashew Murukku/Mundhiri Murukku
plan
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ingredients serve

Ingredients for Cashew Murukku/Mundhiri Murukku Recipe

  • 1/4 cup Rice flour
  • 5 Cashews
  • 1/4 teaspoon White Sesame seeds
  • 0.13 teaspoon Asafoetida
  • 1/4 tablespoon Butter
  • As required Salt
  • As required water to make the dough
  • As required oil for Deep frying
Nutrition
value
189
calories per serving
1 g Fat4 g Protein39 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    39g
  • Fiber
    2g

MacroNutrients

  • Carbs
    39g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    3mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter