Cashew Chicken Skillet Stir Fry Recipe

Recipe By Six Sisters Stuff

Our cashew chicken skillet stir-fry recipe is so tasty and a great way to get those veggies into your day. it has the wonderful soy sauce and peanut butter taste that make for a great stir-fry.

3.6
28 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Cashew Chicken Skillet Stir Fry
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ingredients serve

Ingredients for Cashew Chicken Skillet Stir Fry Recipe

  • 0.92 tablespoon Olive oil
  • 0.92 pound Boneless, skinless chicken breasts cut into bite size pieces
  • As required Salt and pepper to taste
  • 0.08 cup Cashews
  • 0.67 Garlic cloves minced
  • 1/2 cup Broccoli florets
  • 0.17 Red bell pepper thinly sliced
  • 0.17 Yellow bell pepper thinly sliced
  • 0.17 cup Sugar snap peas
  • 0.17 cup Shredded carrots
  • 0.83 Green onions sliced
  • 1 tablespoon Reduced sodium soy sauce
  • 0.67 tablespoon Natural peanut butter
  • 1/2 tablespoon Honey
  • 0.92 teaspoon Sesame oil
  • 1/25 teaspoon Ground ginger
  • 1/2 tablespoon Water
Nutrition
value
1238
calories per serving
82 g Fat88 g Protein35 g Carbs9 g FiberOther

Current Totals

  • Fat
    82g
  • Protein
    88g
  • Carbs
    35g
  • Fiber
    9g

MacroNutrients

  • Carbs
    35g
  • Protein
    88g
  • Fiber
    9g

Fats

  • Fat
    82g

Vitamins & Minerals

  • Calcium
    331mg
  • Iron
    13mg
  • Vitamin A
    909mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    27mg
  • Vitamin B6
    2mg
  • Vitamin B9
    181mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    103mg
  • Vitamin E
    5mg
  • Copper
    2mcg
  • Magnesium
    221mg
  • Manganese
    2mg
  • Phosphorus
    1051mg
  • Selenium
    87mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff