Casarecce With Lightly Smoked Eggplant Basilico Sauce And Green Olives Recipe

Recipe By Taste

For a delicious lunch or dinner, enjoy this light pasta with smoked eggplant and green olives.

4.3
13 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Casarecce With Lightly Smoked Eggplant Basilico Sauce And Green Olives
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ingredients serve

Ingredients for Casarecce With Lightly Smoked Eggplant Basilico Sauce And Green Olives Recipe

  • 87.50 gram Barilla casarecce pasta
  • 1/2 Medium eggplants
  • 1/4 Garlic cloves chopped
  • 1/4 Jar barilla basilico pasta sauce
  • 2.50 Basil leaves, chopped
  • 20 milliliter Extra virgin olive oil
  • 15 gram Green olives, sliced
  • As required Rock salt, for pasta water
Nutrition
value
502
calories per serving
36 g Fat12 g Protein67 g Carbs4 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    12g
  • Carbs
    67g
  • Fiber
    4g

MacroNutrients

  • Carbs
    67g
  • Protein
    12g
  • Fiber
    4g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    2mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste