Cartwheel Pasta with Peppers & Onions is a delicious and colorful dish that combines the flavors of sautéed peppers and onions with tender pasta. The dish is seasoned with garlic, oregano, and red pepper flakes for a hint of spice. The cartwheel-shaped pasta adds a fun twist to the dish, making it visually appealing. This recipe is quick and easy to make, perfect for a weeknight dinner or a potluck gathering. Serve it as a main course or as a side dish alongside grilled chicken or fish.