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Recipes
Carrots With Lemon Butter Recipe
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Carrots with Lemon Butter Recipe
Recipe By
Taste Of Home
This fresh, colorful side perks up just about any main dish. —Agnes Ward, Stratford, Ontario.
4.8
14 Rating -
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Veg
diet
10mins
total
10m.
total
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Ingredients for Carrots with Lemon Butter Recipe
1/4 pound
Fresh baby carrots
1/2 tablespoon
Water
1/2 tablespoon
Butter
1/4 tablespoon
Lemon juice
1/4 teaspoon
Grated lemon zest
0.06 teaspoon
Salt
0.03 teaspoon
Pepper
Nutrition
value
47
calories
per serving
< 1 g Fat
1 g Protein
8 g Carbs
6 g Fiber
Other
Current Totals
Fat
< 1g
Protein
1g
Carbs
8g
Fiber
6g
MacroNutrients
Carbs
8g
Protein
1g
Fiber
6g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
52mg
Iron
< 1mg
Vitamin A
3072mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
34mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste Of Home