Ingredients for Carrots With Creamy Bacon Sauce Recipe
0.83 Medium carrots thinly sliced
1/2 Slices bacon diced
0.33 tablespoon All purpose flour
0.21 cup Milk
0.08-0.13 teaspoon Salt
0.08 teaspoon Dried parsley
Nutrition value
82
calories per serving
4 g Fat3 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
3g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
3g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
92mg
Iron
< 1mg
Vitamin A
1773mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment