Carrots and pearl onions is a classic side dish that is both delicious and visually appealing. The sweetness of the carrots pairs perfectly with the mild flavor of the pearl onions. This dish is easy to make and can be served as a side to any main course. The carrots and pearl onions are cooked until tender and then tossed in a flavorful butter sauce. It is a versatile dish that can be enjoyed year-round.