A simple carrot soup made with fresh vegetables and a hint a cilantro and lime. Its great as a light starter for a meal, or alongside a salad or sandwich for lunch.
0.06 cup Shaved or grated parmesan cheese, for garnish
Nutrition value
163
calories per serving
8 g Fat6 g Protein15 g Carbs8 g FiberOther
Current Totals
Fat
8g
Protein
6g
Carbs
15g
Fiber
8g
MacroNutrients
Carbs
15g
Protein
6g
Fiber
8g
Fats
Fat
8g
Vitamins & Minerals
Calcium
171mg
Iron
3mg
Vitamin A
3528mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
2mg
Phosphorus
130mg
Selenium
7mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment