Carrot Soup Recipe
Recipe By Bawarchi
Carrot Soup is a delicious Indian recipe served as a Soups-Stews.
3.6
15 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Carrot Soup Recipe
- 1.50 cup Carrots
- 1 Tomatoes
- 2.50 tablespoon Milk
- 1 teaspoon Garlic
- 1/2 teaspoon Garam Masala
- 1/2 pinch Black pepper
- As required Salt as needed
- 1 teaspoon Butter
Nutrition
value
value
158
calories per serving
4 g Fat5 g Protein23 g Carbs13 g FiberOther
Current Totals
- Fat4g
- Protein5g
- Carbs23g
- Fiber13g
MacroNutrients
- Carbs23g
- Protein5g
- Fiber13g
Fats
- Fat4g
Vitamins & Minerals
- Calcium152mg
- Iron2mg
- Vitamin A7432mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B120mcg
- Vitamin C58mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese< 1mg
- Phosphorus123mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi