Carrot Rice Recipe

Name: Carrot Rice Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Archie

A Sweet dish made a day before Makar Sankranti and consumed on the Festive day

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30minstotal

30m.total

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Ingredients for Carrot Rice Recipe

1/4 cup washed rice
1 cups Of grated carrots
0-1/4 nos cardamom.. green
0-1/4 nos Cloves
0.19 cup sugar...can add as per your taste
1/4 nos tbs pure ghee

Directions: Carrot Rice Recipe

STEP 1.Pressure cook rice and carrots ....adding little water,cardamom and cloves
STEP 2.Cook till 3-4 whistles
STEP 3.When cool,open the cooker,add sugar and ghee..
STEP 4.Cook a while on low flame till sugar is incorporated.
STEP 5.Add dry fruits and nuts while serving (optional)

Nutrition
value

427

calories per serving

10 g Fat7 g Protein75 g Carbs9 g FiberOther

Current Totals

Fat
10g
Protein
7g
Carbs
75g
Fiber
9g

MacroNutrients

Carbs
75g
Protein
7g
Fiber
9g

Fats

Fat
10g

Vitamins & Minerals

Calcium
76mg
Iron
4mg
Vitamin A
4059mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
65mg
Manganese
< 1mg
Phosphorus
142mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Archie