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Recipes
Carrot Onion Raita Recipe
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Ingredients
Directions
Nutrition
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Carrot Onion Raita Recipe
Recipe By
Bawarchi
Carrot onion raita is a delicious Indian recipe served as a Side-Dish.
3.8
29 Rating -
Rate
Veg
diet
10mins
total
10m.
total
plan
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Ingredients for Carrot Onion Raita Recipe
1/2
Carrot
3
pearl onions
1/2 cup
curd/yoghurt
1/2 teaspoon
mustard
1
green chillies
As required
a small quantity curry leaves
As required
oil for frying
As required
Salt
Nutrition
value
368
calories
per serving
2 g Fat
12 g Protein
72 g Carbs
8 g Fiber
Other
Current Totals
Fat
2g
Protein
12g
Carbs
72g
Fiber
8g
MacroNutrients
Carbs
72g
Protein
12g
Fiber
8g
Fats
Fat
2g
Vitamins & Minerals
Calcium
208mg
Iron
4mg
Vitamin A
1119mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
164mcg
Vitamin B12
0mcg
Vitamin C
60mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
114mg
Manganese
< 1mg
Phosphorus
238mg
Selenium
15mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi