Roasted Carrot And Quinoa Salad Recipe

Recipe By Great British Chefs

This delicious, yet healthy quinoa salad recipe from deena kakaya is packed with roasted carrots, fresh tomatoes and vibrant spices.

4.3
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45minstotal
45m.total
Roasted Carrot And Quinoa Salad
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Ingredients for Roasted Carrot And Quinoa Salad Recipe

  • 2 Carrots
  • 1/4 tablespoon Rapeseed oil
  • 20 gram Quinoa
  • 0.13 teaspoon Ground turmeric
  • 1/4 teaspoon Paprika
  • 16.25 gram Mung beans
  • 42.50 gram Cherry tomatoes
  • 3/4 Spring onions
  • 1 Garlic Cloves
  • 1/2 tablespoon Sesame oil
  • 1/4 teaspoon Cumin seeds
  • 1.75 Curry leaves
  • 1/2 tablespoon Sesame Seeds
  • 1/4 teaspoon Ground coriander
  • 1/4 teaspoon Ground Cumin
  • 1/4 Juice lime
  • 0.13 teaspoon Chilli Powder
  • 3/4 teaspoon Miso paste
Nutrition
value
363
calories per serving
12 g Fat13 g Protein49 g Carbs21 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    13g
  • Carbs
    49g
  • Fiber
    21g

MacroNutrients

  • Carbs
    49g
  • Protein
    13g
  • Fiber
    21g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    473mg
  • Iron
    8mg
  • Vitamin A
    4375mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    190mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    188mg
  • Manganese
    3mg
  • Phosphorus
    281mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs