Carrot Lemonade Recipe

Recipe By Better Homes and Gardens

Packed with vitamin a and c, this is a great drink to have on hand. Make a double batch and store in the refrigerator up to one week.

3.9
11 Rating -
Rate
2hr total
15minsPrep
30minsCook
2hr total
15m.Prep
30m.Cook
Carrot Lemonade
plan
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ingredients serve

Ingredients for Carrot Lemonade Recipe

  • 0.17 pound Carrots, peeled and cut into chucks
  • 0.33 cup Water
  • 1/2 cup Pineapple juice and/or unsweetened white grape juice
  • 0.13 cup Lemon juice
  • As required Cold water
  • As required Ice
  • As required Lemon wedges
Nutrition
value
263
calories per serving
< 1 g Fat3 g Protein59 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    59g
  • Fiber
    7g

MacroNutrients

  • Carbs
    59g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    4mg
  • Vitamin A
    2050mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens