Carrot Halwa Recipe
Recipe By Taste
Serve this golden carrot halwa as part of a middle eastern feast.
4.2
10 Rating -
Rate
Vegdiet
2hr total
10minsPrep
1hr 50minsCook
2hr total
10m.Prep
1hr 50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Carrot Halwa Recipe
- 125 gram Carrots, coarsely grated
- 1/2 tablespoon Ghee
- 2.50 Cardamom pods crushed
- 187.50 milliliter Milk
- 82.50 gram Palm sugar
- pinch Saffron Threads
- 10 gram Unsalted pistachio nuts, chopped, to serve
Nutrition
value
value
757
calories per serving
37 g Fat15 g Protein90 g Carbs12 g FiberOther
Current Totals
- Fat37g
- Protein15g
- Carbs90g
- Fiber12g
MacroNutrients
- Carbs90g
- Protein15g
- Fiber12g
Fats
- Fat37g
Vitamins & Minerals
- Calcium353mg
- Iron5mg
- Vitamin A3421mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B984mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium109mg
- Manganese5mg
- Phosphorus327mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste