Carrot Green And Sunflower Seed Pesto Recipe

Recipe By Honest Cooking

Carrot greens and sunflower seeds are a new take on a versatile pesto spread that pairs well with hearty crackers.

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Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Carrot Green And Sunflower Seed Pesto
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ingredients serve

Ingredients for Carrot Green And Sunflower Seed Pesto Recipe

  • 1/2 bunch Carrot greens and stems, washed and dried
  • 1/2 Garlic Clove
  • 0.13 cup Sunflower Seeds
  • 0.13 cup Parmigiano reggiano
  • 1/4 cup Olive oil
  • 1 tablespoon Freshly squeezed lemon juice
  • As required Salt
Nutrition
value
728
calories per serving
74 g Fat6 g Protein11 g Carbs8 g FiberOther

Current Totals

  • Fat
    74g
  • Protein
    6g
  • Carbs
    11g
  • Fiber
    8g

MacroNutrients

  • Carbs
    11g
  • Protein
    6g
  • Fiber
    8g

Fats

  • Fat
    74g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    2mg
  • Vitamin A
    3384mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    103mg
  • Manganese
    < 1mg
  • Phosphorus
    176mg
  • Selenium
    < 1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking